Reitz, Reitz, Free State ID 1205356
Farm/smallholding
0.0
0
1466m2
This 1 466 ha well-developed farm is truly one of the best livestock farms we can offer you in the Eastern Free State. A fully productive property with high-potential grazing, excellent dryland and irrigation lands, as well as all the necessary infrastructure for a sustainable and productive farming operation. The farm consists of 4 different title deeds, all adjacent to each other. LOCATION: Halfway between Reitz and Frankfort in the Eastern Free State. This farm is in a quiet, safe area, far from main routes. LAND: Approximately 340 ha arable land, previously cultivated, of which a significant portion has now either been converted to planted pastures or returned to natural grazing. 24 ha irrigated lands (15.5 ha and 9.5 ha) equipped with 2 pivots. GRAZING: The grazing is clean and of top quality, where good grazing practices are maintained. The grazing is divided into approximately 30 camps, each with access to water and/or troughs in every camp. Approximately 95 ha established Smuts finger grass 32 ha Eragrostis/Smuts finger grass Several lands are currently planted with a teff/Smuts finger grass combination. WATER: 3.75 km river front 129,472 m³ registered water rights per year from the Wilge River Various fountains Multiple earth and cement dams Several equipped boreholes (11) ELECTRICITY: Eskom as well as solar at some of the infrastructure. INFRASTRUCTURE: (On 2 different sections of the farm) Section 1: 3-Bedroom house with 2 bathrooms 3-Bedroom prefab house A one-bedroom flat Large corrugated iron shed Large stone shed Stone-built barn Milking parlor Engine room with 32 kW generator 2 Worker’s houses (with electricity, water, and flush toilets) Section 2: This infrastructure is currently used for guest farm accommodation and as a wedding and function venue. The venue can accommodate 48 overnight guest and can host functions for up to 100 guests. The main house is a characterful 5-bedroom home with en-suite bathrooms and spacious living areas. A century-old 3-bedroom stone built house with en-suite bathrooms. 2 x One-bedroom wooden cabins with en-suite bathrooms (Log Cabins). Tent village with outdoor kitchen, boma and access to ablution facilities. Large hall/venue (315 m²) with kitchen, bar, ablution facilities, and storerooms. ADDITIONAL INFORMATION: The livestock can be included in the sale at market-related prices to purchase the farm as a going concern. There are approximately 364 cows and 48 heifers (Bonsmara and Beefmaster breeds). Around 60 replacement heifers that will be ready for breeding next summer. Approximately 450 Dormer ewes (including 50 young ewes). Around 80 of the ewes are stud or classified as B ewes. There are also about 64 Meatmaster ewes. There are no persons with permanent residence on the farm. The seller is VAT registered, and if applicable, VAT will be added to the purchase price.
The Farm Agent
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